The Most Important Effect That Postbiotics Have on Your Stomach, According to Recent Scientific Research

You've probably heard of pre-and probiotics, but have you heard of these?

Prebiotics and probiotics have become well-known for their potential to aid in the growth of beneficial bacteria in our intestines, resulting in enhanced gut health. However, postbiotics, which are less prominent and investigated, impact gut health.

After digesting prebiotics and probiotics, postbiotics are the waste products that your body produces. While waste may have a negative connotation, postbiotics are beneficial to gastrointestinal health.

"A key effect of postbiotics on your body is a rise in stomach acidity," explains Janet Coleman, a certified dietician and the founder of The Consumer Mag. This increases stomach mucus production, preventing ulcers and other digestive disorders.

Peptic ulcers, often called stomach ulcers, are painful sores that develop in the stomach, esophagus, or small intestine. Nausea, heartburn, and fatty food intolerance are some of the symptoms of a stomach ulcer.

However, an increase in stomach acidity isn't always good. Acid reflux and gastroesophageal reflux disease (GERD) occur when stomach acid flows into the esophagus, causing nausea, heartburn, and chest pain. If acid reflux is persistent, it can lead to esophageal ulcers, esophageal constriction, and precancerous alterations in the esophagus, among other things.

According to Coleman, postbiotics' beneficial effects on the stomach aren't their only benefit; they also help to improve gut health and regular bowel movements.

"By killing off bad bacteria in the colon and removing toxins from the body through perspiration, urine, and stool, postbiotics help encourage good bowel motions," Coleman explains.

She says that one of the ways individuals ingest postbiotics is as a supplement, which is also excellent for gut health.

"Postbiotics can cause hydrogen sulfide production. Colon bacteria produce this deadly gas "Explains Coleman. Hydrogen sulfide has been found to kill cancer cells and reduce inflammation.

French study demonstrated that taking postbiotics improved the quality of life of individuals with irritable bowel syndrome (IBS) with minimal side effects, indicating that probiotics are beneficial to the stomach and the gut.

Foods including cottage cheese, sourdough bread, kimchi, yogurt, and fermented pickles include postbiotics produced during digestion. So, if you eat fermented foods, you're getting postbiotics and helping to improve the health of your gut.

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